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Now Hiring! Team Members at Arby’s

Mosaic Red Hat Group

This is a Contract position in Zephyrhills, FL posted May 29, 2020.

Join the Mosaic Red Hat Group Family at Arbys!Positions Open: Team Members to work- Cashier, Prep, Back-line Day, Back-line Night CloserAge requirement: Must be 16+ for Cashier position. Must be 18+, for backline positions only which involves using equipment team members under 18 are not permitted to use.FLSA: Nonexempt, Part-Time/Variable Hour (number and type of positions available are based on availability)* NOTE- Filling out a full application is required for this and all positions. Uploading a resume is optional, but not a replacement for the full application.Purpose: If you enjoy working in a fast paced team environment serving others and are eager to be a part of an authentic alternative to fast food . were looking for you! We have positions available in an Arby’s restaurant near you!Characteristics Of A Great Team Member:Provides customers with excellent service and hospitality (even under stress!)Taking customer orders with a friendly and professional attitudePreparing fresh, great tasting, premium quality food made to order ensuring a serve hot/fresh quality productHustles and is Respectful in a Team environmentMeet or exceed speed of service standardsFollows all food and personal safety proceduresLikes the idea of personally growing and advancingCares about what you doArrive for work on time on scheduled work daysBe dressed and ready to work, ensuring hygiene and appearance adheres to Mosaic Red Hat Groups uniform guidelinesCore Abilities:Communication- Ability to clearly communicate with internal and external customersMath- Ability to do basic addition and subtractionTeamwork- Ability to work in a fast-paced environment as part of a teamFocus and Professionalism- Ability to maintain a positive attitude and provide excellent customer service under stressPhysical Requirements:Ability to safely and successfully perform the essential job functions consistent with company policies and procedures, including meeting qualitative and/or quantitative productivity standards.Ability to maintain regular and punctual attendanceMust be able to lift and carry up to 40 lbsRegularly required to stand, walk, talk and hear. Frequently required to use hand to finger motions, handle or feel objects, reach with arms and handsMust be able to maintain balance to stand and walk for extended periods of time, up to 8 hours a day in environment with hazards including slippery (wet or icy) floors, sharp equipment, and waist level kitchen hazards including fryers and stove topsAbility to execute frequent repetitive physical motions such as walking, bending, reaching above head, reaching at waist level, reaching below waist, button pushing, for up to 8 hours a dayMust be able to work in high stress, high temperature environments for up to 8 hours a day